Sichuan Cuisine Restaurant
Soup: 101, Pickled Vegetable with Vermicelli in Soup CNY15.00
Sichuan Cuisine is the most popular cuisine in China because of its appetizing flavors. It has unique and various tastes, sour, spicy, sweet, bitter, salty, and the most famous one is its tongue-tingling. To enable our clients to partake of the real Chinese food, we select a reputable Sichuan Restaurant in Xi'an to serve a la care meals. You may select the menu items as you wish!
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- Last updated on Aug. 02, 2017 by Gabby Li -